Recipes

Ingredients

• 8 slices of bread
• 4 slices of cheese
• 4 slices of ham
• 200 gr Manna Bolognese Sauce
• 50 gr grated Parmean cheese
• A few leaves of basil
• olive oil

Preparation

• Drizzle the bread slices with olive oil.
• Place ham and cheese on half of the slices and cover with the remaining slices of bread.
• Place the sandwiches in the oven at 180 degrees for 10 minutes, until the cheese has melted and the bread is golden brown.
• Heat the bolognese sauce in a pan on the stove.
• Remove the sandwiches from the oven and spoon a layer of the bolognese sauce over them.
• Sprinkle with the grated Parmesan cheese.
• Place the sandwiches back in the oven and put them under the grill for 5 minutes so that the cheese can melt nicely.
• Garnish with fresh basil.