Pizza baguette

  • Diner
  • Lunch
  • Snack
  • 4

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Ingredients

Preparation

Around 0 minutes of preparation

  1. Cut the baguettes in half lengthwise.
  2. Drizzle them with olive oil and spread a thin layer of Bolognaise sauce on them.
  3. Place them on a baking sheet lined with parchment paper.
  4. Next, sprinkle the baguettes with a layer of grated mozzarella and scatter the diced bell pepper on top. Sprinkle with Italian herbs.
  5. Bake the pizza baguettes in the oven at 200°C for 10 minutes.
  6. Garnish with fresh basil before serving.

This recipe makes use of our

Pizza baguette

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