Recipes

Ingredients

• 4 courgettes
• 1 dash of olive oil
• 1 jar of Manna Vegetarian Bolognese
• Parmesan cheese
• Pepper – salt

Preparation

• Make ‘courgetti’ or courgette-pasta using a spiral cutter
• Heat a bit of olive oil in a large frying pan and sauté the courgetti until tender.
• Add salt and pepper
• Heat the Manna Vegetarian Bolognese
• Pour it over the courgetti
• Garnish with grated Parmesan